Strategically positioned between an industrial and residential area, the establishment of a new community hub for healthy eating seeks to attract individuals into the community while actively promoting cultural well-being. This multifaceted space includes a food market designed to provide affordable or free groceries for low-income families, operated through donations. Additionally, a WIC center, specifically tailored for single mothers and children, offers health consultations and educational resources. Complementing these services is a kitchen incubator, providing accessible and affordable kitchen facilities to support small food business within the community.
The integratioin of these programs is artistically woven together through dynamic layouts that rotate, creating an inviting atrium community space. This design promotes smooth circulation and incorporates welcoming elements to seamlessly integrate individuals into the community, fostering connections among them.